There is a diverse range of cuisines available in Indian, and it become difficult to choose the right one. To overcome this problem, thali restaurants have emerged in every corner of the country. There are a number of Indian thali restaurants that offer varieties of food. If we have a look at the dishes that are served in a thali, we will find a number of items like – rotis, rice, salad, puri, curries, dal, curd, sweet, papad, pickle etc. All these dishes are served in small bowls, and vary from one part of the country to the other. For example – in north Indian thali, you will find roti, puri etc. While, in south Indian thali you will find only rice and its related items.
If you are looking for the best place to find detailed information on different types of thalis in India, you can visit mahabhoj.com. The thalis can be classified into south Indian thali, Guajarati thali, Rajasthani thali, Maharashtrian thali, Punjabi thali etc. Below is the list of different thalis that are served in India based on the state and region –
North Indian thali – The north Indian thali comprises of the dishes that the north Indian people have. Basically, the north Indian thali includes – roti, sabji, dal, sweet, salad, papad and pickle. This may vary from state to state. Below is the classification of north Indian thali on the basis of state or region –
Gujarati thali – Though there are a number of places that provide thali food, but, the food provided in Gujarati thali is more than enough to satisfy your appétit. Gujrati thalis are well known for – puran poli, bakhri, kadhi, kandhvi, ghevar, panchmel sabji, dhokla, fafda, besan ladus etc. The thali include spicy dishes that are salty and at the same time have sweet tangy taste.
Rajasthan thali – Rajasthani thali comprises of the rich royal food of Sabha. If you are looking for pure vegetarian food, they you can have Rajasthani thali. The main dishes that are included in Rajasthani thali are – Bajra ki roti, churma, dal bati, shahi gate etc. Spcies and sweets play an important role in decorating the Rajasthani thali.
Maharashtrian thali – If you are living in Mumbai, then you can have the delicacies of that region in a single plate. Some of the popular dishes that are served in Maharashtrain thali include – Chapati, khichidi, modak, anarsa, missal pao, etc.
South Indian thali – A perfect south India thali consist of rice, dal, smabhar, rasam, papad, pickle, chutney, curry, curd etc. South Indian thalis are usually served on banana leaves and are very tempting.
Cuisines offered by thali restaurants in India
Posted in Restaurants
There is a diverse range of cuisines available in Indian, and it become difficult to choose the right one. To overcome this problem, thali restaurants have emerged in every corner of the country. There are a number of Indian thali restaurants that offer varieties of food. If we have a look at the dishes that are served in a thali, we will find a number of items like – rotis, rice, salad, puri, curries, dal, curd, sweet, papad, pickle etc. All these dishes are served in small bowls, and vary from one part of the country to the other. For example – in north Indian thali, you will find roti, puri etc. While, in south Indian thali you will find only rice and its related items.
If you are looking for the best place to find detailed information on different types of thalis in India, you can visit mahabhoj.com. The thalis can be classified into south Indian thali, Guajarati thali, Rajasthani thali, Maharashtrian thali, Punjabi thali etc. Below is the list of different thalis that are served in India based on the state and region –