Gujarati Cuisine:That’s love served on platter
There is something sacred about food which is not a secret to any of us, but a Gujarati takes this to another level. Gauges are famous for their love of food, travelling and business mindset. This is the only platter that satisfies all your taste buds. Gujarati cuisine is one of the oldest culinary treasures of India that is preserved by the people as they carry this cultural asset with them wherever they go. Here we can see that the Jain community has left a significant mark on the eating...
Read MoreWell-known Indian Regional Cuisines
Indian cuisine is as diverse and vibrant as the country itself, and it keeps on changing with every state and sometimes even different cities within the same state. For instance, eastern Indian cuisine and western Indian cuisine is as diverse as chalk and cheese. North Indian cuisine is predominantly wheat based whereas south Indian cuisine makes use of rice extensively. However, the commonality emerges with the use of spices which are very specific to Indian sub-continent. Indian people take...
Read MoreThe Dying Art of Indian Cooking: Losing Out on Age Old Recipes
If you are fond of food, India is literally a foodie’s paradise. But many dishes are dying with the communities that create them whether it the French cuisine at Puducherry, a colonial stronghold or the great Mughal recipes from the house of Lucknow and Awadh Nawabs. Consider the Moti Pulao laden with peas and rice grains as well as a plethora of rich ingredients and delicious spices such as nutmeg and cardamom. What makes it even more exotic is the varq that covers the rice grains,...
Read MoreRajasthani Thali – Food With Desserts From The Desert Land
Have you ever been to the magical desert land to the Northwest of India that is situated amidst the sand dunes? If you have been unable to go there, why not let the meals from the land come to you in a box? You can easily order them in and relish them at the comfort of your home. Take in a bit of everything The Rajasthani Thali comes with a bit of everything – vegetables, spices, condiments, the Indian flatbread cooked with the finest pulses, and much more. When you sink your teeth into the...
Read MoreWhy A Thali Is The Essence Of The Indian Cuisine
India is a blend of many different cultures. Moreover, the cuisine also changes with the changes in the region. However, in some regions of India, they eat only vegetarian foods and in some, they prefer both vegetarian as well as non-vegetarian foods. The Indian Thali has been a favourite among foreigners too. Here is why. The Signature Dish of India The Thali is the signature dish of India. It has many different items in it and it is not only a favourite with the people of India, but also with...
Read MoreIndian cuisine and the fragrance of spices
Indian cuisine is famous the world over for the rich spices that give it the strong aroma and flavours. Yes, some of the spices can be quite fierce on the tongue, but they also give the food great taste, which keeps bringing the diners back for more. The Indian cuisine and spices has not only attracted the food lovers but also the researchers from worldwide as they take keen interest in preparing journal papers on Indian cuisine and spices. Cumin is used quite a lot in the cooking of the...
Read More
